Company Description
Pagosa Baking Company, located in historic downtown Pagosa Springs, has been a local and tourist favorite since 2001. Owned and operated by executive chef Kathy Keyes and operations officer Kirsten Skeehan, we area community gathering place serving:
• Handcrafted Baked Goods
• Nourishing Simple Meals
• Locally Sourced Organic Ingredients
• Celebratory Fare
We've been featured in Sunset Magazine, Rachael Ray Magazine and Edible San Juan Mountains.
Photos & Videos
Products & Services
Locally Sourced Organic Ingredients , Handcrafted Baked Goods , Celebratory Fare , Nourishing Simple Meals
Reviews and Recommendations
Frequently asked questions about Pagosa Baking Co
What days are Pagosa Baking Co open?
Pagosa Baking Co is open Monday, Wednesday, Thursday, Friday, Saturday, Sunday.
Pagosa Baking Co
Open Hours
- Monday09:00AM - 05:00PM
- Wednesday09:00AM - 05:00PM
- Thursday07:00AM - 02:00PM
- Friday07:00AM - 02:00PM
- Saturday08:00AM - 02:00PM
- Sunday07:00AM - 02:00PM
- TueClosed